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A look at food skills in Canada.
Improving Health Outcomes: A Paradigm Shift / CENTRE FOR CHRONIC DISEASE PREVENTION.
Children and Youth in N.B : Looking Back to Look Forward / J.-Raymond-Frenette Pavillon.
Cartographies of salt [electronic resource] : sodium, health eating and the built environment / Yvonne Hanson and Roberta Stout.
Evidence Review for Dietary Guidance : Summary of Results and Implications for Canada's Food Guide.
Addressing Health-System Sustainability in Ontario : Panel Summary / Kerry Waddell.
Evidence brief [electronic resource] : promoting healthy weights using population-based interventions in Canada / Michael G. Wilson ... [et al.].
Bringing Food Equity to the Table / Laura Anderson.
A Comprehensive Evidence-Informed Plan for Healthy Food and Food Systems in Ontario.
Preventing childhood obesity [electronic resource] : moving policy recommendations to action : meeting summary report. Ottawa, March 22-23, 2011.

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