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The influence of economy-based agri-food policies on diet and weight synthesis report  Cover Image E-book E-book

The influence of economy-based agri-food policies on diet and weight synthesis report

Summary: "This edition of the Public Policy and Health series is a synthesis of a scientific advisory produced by Catherine Gervais of the Institut national de santé publique du Québec (INSPQ) ... The scientific advisory focuses on the influence of economy based agri-food policies on the population's diet and weight. More specifically, it examines the impacts of these policies and economic measures on the price, availability and nutritional quality of foods and, when documented, their impacts on the population's diet and weight. This information helps identify the most appropriate avenues for interventions in Québec"--P. [1].

Record details

  • ISBN: 9782550680482 (electronic bk.)
  • Physical Description: electronic resource
    remote
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    1 electronic text (9 p.) : ill., digital file.
  • Publisher: [Québec] : Institut national de santé publique du Québec, c2013

Content descriptions

General Note:
Caption title.
"Publication no : 1659".
Issued as part of the desLibris documents collection.
System Details Note:
Mode of access: World Wide Web.
Subject: Agriculture and state
Agricultural subsidies
Food -- Economic aspects
Agriculture
Public Policy
Food Supply
Food -- economics
Obesity
Agricultural policy
Agricultural subsidy
Agriculture
Economy
Food
Food and drink
Free trade
Health
Market (economics)
Nutrition
Agricultural subsidies
Agricultural surplus
Agriculture
Economy, business and finance -- Economic sector
Economy, business and finance -- Economic sector -- Agriculture
Economy, business and finance -- Economy
Education
Education -- School
Environment
Food
Foods
Health
Health -- Diseases and conditions -- Obesity
Health -- Health treatment -- Diet
Obesity
Overweight
Politics
Subsidies
Trade
Genre: Electronic books.

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